Daily Blue Plates
Starters
Big Bowl Salads
Hand Pattied Pat & Gracie Burgers
Pat & Gracie's Sandwiches
Entree
Sides
Kids Menu
BRUNCH MENU
Unfortunately starting Monday 11-23-2020 we will no longer offer the Daily Specials until we are able to open back up to full compacity. Thank you for your understanding.
Freshly grated russet potatoes combined with onion, salt, pepper and fried to a golden brown. Served with homemade garlic aioli.
1 pound of fresh wings, covered in a chili powder rub, fried and tossed in housemade hot sauce. Served with bleu cheese dressing.
Pretzel "Buckeyes" baked to a golden brown and served with sharp cheddar cheese sauce for dipping.
The perfect combination of Macaroni, Bacon and Cheese. Deep fried to a golden brown served with House made cheese dipping sauce.
Diced caramelized onion, smoked bacon, cream cheese, garlic, and Parmesan cheese. Garnished with onion jam and served with toasted Ciabatta
Fresh chicken tenders marinated in buttermilk and 6 spices hand battered and fried to a golden brown. Served with hand-cut fries, housemade BBQ and honey mustard dipping sauce
Hand cut mozzarella battered and coated in herb breadcrumbs and fried golden brown. Served with marinara sauce.
House-made bread and butter pickles battered and deep-fried to a golden brown. Served with homemade ranch dressing.
Chef selected Atlantic Salmon cherrywood smoked in-house, then folded in together with just a dab of cream cheese, zesty chili sauce, sweet & lively peppers, and green onion. served with toasted Ciabatta
All of our salads are served in large stainless steel mixing bowls with dressing already mixed in for your convenience. If you would like to have your dressing on the side, please inform your server.Dressings:Honey Mustard, Buttermilk Ranch, Blue Cheese, Balsamic Vinaigrette, Garlic Parmesan.All our dressings are made in house.ADD CHICKEN $4 * ADD SALMON $7
Baby spinach, tomato, shaved red onion, hardboiled egg, garnished with freshly grated Parmesan cheese and bacon crisps.
A fresh blend Spring Harvest Greens, cucumber, celery, tomatoes, onion, garlic croutons, garnished with feta cheese crumbles. House made Balsamic vinaigrette on the side.
A fresh blend of Spring Havest Greens, housemade sourdough croutons, diced tomatoes, parmesan garlic dressing, fresh parmesan, grilled chicken
Hand pulled blackened chicken breast, A fresh blend of Spring Havest Greens, red onion, cucumbers, celery, tomatoes, tossed in a Cabernet buttermilk dressing, garnished with crumbled blue cheese.
A fresh blend of Spring Havest Greens topped with hand breaded chicken tenders, tomatoes, Monterey Jack and cheddar cheeses, bacon, cucumbers, hard boiled egg, red onion. Served with your choice of homemade dressing
Our burgers start with two fresh, never frozen, 3-ounce Certified Angus Beef patties.They're made the way a burger was meant to be: hand patted and smash-cooked on a griddle.Served with your choice of sideAdd an extra patty for only $3!All sandwiches can be substituted with grilled chicken breast. Substitute any sandwich with the Impossible Burger for only $3.Add Applewood-smoked bacon $2 or a fried egg or avocado to any burger for $1
Two smash-cooked patties topped with American cheese, thick cut applewood smoked bacon, lettuce, tomato and homemade pickles on a butter-toasted bun with house-made Gracie Sauce.
Two smashed-cooked patties topped with Monterey Jack cheese, avocado, caramelized onions, bacon and house made chimichurri sauce on a butter-toasted bun.
Two smash-cooked patties made your way! Choose one cheese and any toppings. You never know if it might end up on the permanent menu!BYO BURGER CHOICESCheese:American | Cheddar | Monterey Jack | Mozzarella | Blue Cheese | Pimento Cheese SpreadToppings:Lettuce | Tomato | Onion | Avocado | Caramelized Onions | Fresh B&B PicklesSauces:Sriracha Mayonnaise | House-Made BBQ Sauce | Honey Mustard | Gracie Sauce | Chimichurri Sauce | Blue Cheese dressing
Two smash-cooked patties topped with house made pimento cheese spread, tomato and house made pickles served on buttered sourdough bread.
Two smash-cooked patties topped with Swiss cheese, caramelized onions, bacon, house-made BBQ sauce and freshly made cole slaw on a butter-toasted bun.
Substute the Impossible Burger on any sandwich for $3
Blackened grilled chicken, caramelized onions, avocado mousse, Monterey jack cheese and Applewood bacon on a butter-toasted bun.
Blackened fresh salmon, sriracha mayonnaise, bacon, green leaf lettuce, tomato served on buttered sourdough bread.
5oz signle patty. Build it your way. With your choice of side.
Grilled portabella mushroom, marinated in house-made vinaigrette, topped with roasted red peppers, Monterey Jack cheese and roasted red pepper aioli served on a ciabatta roll.
Fresh chicken breast marinated in buttermilk, hand breaded, fried to golden brown. Topped with cheddar cheese, fresh hand-sliced tomatoes and a bold & zesty jalapeno sauce served on a butter-toasted bun.
All kid meals are served with fresh hand-cut fries
Artisan made challah bread thick cut, dipped in our cinnamon anglaise batter, cooked to golden brown, stuffed with candied pecan cream cheese spread, topped with our Banana Maple Bourbon Sauce. 3 slices of bacon.
2 Egss, Crack potatoes, 3 Bacon and 2 Slices of Sourdogh toast
3 eggs, peppers, onion, tomatos, spinach and Mont jack cheese served with fresh berries
Buttermilk fried Gerber chicken thighs, Bourbon Maple sauce and cayenne honey
3 Egg omlett, peppers, onion, stuff with Jack and Cheddar cheese, ham served with Pat's Crack Potatoes